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Cajun Battered
Tenderloin |
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Spicy, battered, deep-fried
tenderloin tips,
served with our house chili
sauce. |
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$8.50 |
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San Pedro Steak |
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Marinated flank steak with
horseradish aioli. |
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$8.00 |
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Crispy Snapper Cakes |
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Crispy snapper cakes, served
with chipotle buerre blanc,
roasted corn and black bean
succotash. |
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$8.50 |
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Caprese |
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Fresh buffalo mozzarella with
yellow tomatoes, topped
with balsamic vinaigrette &
dipping olive oil, served
on bolillo bread. |
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$8.00 |
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Mussels Marinara |
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Blue
mussels steamed in white wine,
tossed with marinara sauce and
grilled Italian sausage. |
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$9.00 |
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Italian Grilled
Vegetable Bruschetta |
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Fried Italian bread topped with
Roma tomato ragout and
marinated, grilled vegetable
medley. |
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$8.00 |
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Roasted Garlic Mushrooms |
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Button mushrooms, with fresh
rosemary, white wine cream, and
cheese crostini. |
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$7.00 |
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Blackened Ahi |
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Sashimi grade ahi tuna, rubbed
with Cajun spices, seared on a
cast iron skillet, thinly
sliced, served over Thai noodles
with chili oil and wasabi sauce. |
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$10.00 |
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Pan Seared Scallops |
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Jumbo sea scallops seared on a
flat iron grill, with a sweet
potato pancake, served with
banana curry glaze. |
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$9.50 |
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Calamari Fritti |
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Tender calamari, tossed in a
light, seasoned flour prepared
to order, deep fried until
golden brown, served with sweet
marinara sauce. |
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$9.00 |
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Shrimp Cocktail |
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Chilled jumbo shrimp, served
with our house cocktail sauce. |
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$9.00 |
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Chips & Salsa |
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A
hearty portion of warm tortilla
chips
served with our in-house made
mango salsa |
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$5.00 |
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Cajun Battered
Tenderloin* |
|
Spicy, battered, deep-fried
tenderloin tips,
served with our house chili
sauce |
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$8.95 |
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Calamari Fritti |
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Tender calamari, tossed in a
light, seasoned flour
prepared to order, deep fried
until golden brown,
served with sweet marinara sauce. |
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$9.00 |
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Caprese |
|
Fresh buffalo mozzarella with
yellow tomatoes, topped
with balsamic vinaigrette &
dipping olive oil, served
on bolillo bread |
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$9.00 |
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Wings |
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A
tasty, lightly breaded wing done
three ways:
jerk, Asian & Buffalo. Island
’Jerk’ sauce is
a sweet and spicy favorite.
’Asian’ features hints of
sesame, plum, soy and chile.
Classic Buffalo-style is
served with our house blue
cheese |
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$7.95 |
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Roasted Garlic
Mushrooms |
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Button mushrooms, with fresh
rosemary,
white wine cream, and cheese
crostini |
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$7.00 |
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Chorizo & Black Bean
Nachos |
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Crisp corn tortilla chips,
layered with cheddar-jack
cheese,
refried black beans with
chorizo, topped with jalapeños,
green onions, lettuce and
tomatoes,
with guacamole and sour cream |
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$8.00 |
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Carte’ |
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Potato Fries or Sweet Potato
Fries
$3.00
Onion Rings, side salad/Caesar,
Chopped
$3.50 / $4.00 |
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*Consuming raw or undercooked
meats, poultry, seafood,
shellfish, or eggs may increase
your risk of food borne illness;
asterisked items can be cooked
to order. |
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North Shore Grill & Pub
820 Shelden Avenue -- 7th Floor
Houghton, Michigan 49931
906.482.4882
inquiries@NorthShoreGrill.com
Dining Hours:
Breakfast:
6:30 AM to 10:30 AM
Monday - Sunday
Lunch:
11:30 AM to 1:30 PM
Monday - Saturday
Dinner:
4:30 PM to 9:00 PM
Monday - Friday
4:30 PM to 10:00 PM
Friday - Saturday |
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